Thursday, December 2, 2010
Ocean Acid Test by Oceana
CLICK ON THE ARROW TO WATCH THE VIDEO.
I. Comprehension task during listening:
Circle the right answer:
1. Ocean acidification is due to a. carbon dioxide b. dead fish c.garbage.
2. Eco systems of the oceans are a. fine b. in danger c. dead.
3. Oceans absorb about a. 15% b. 30% c. 50% of CO2.
4. Added carbon reduces a. water b. light c. carbonate in the ocean.
5. Carbonate is a building block of a. ocean water b. ocean ships c. shells.
6. If acidification keeps growing, it could a. grow b. decrease c. disolve shells.
7. Calcification is formation of a. shells b. pebbles c. fish eggs.
8. An eco system is in danger if any one species a. lives b. thrives c. dies.
9. The content of CO2 in the atmosphere should not exceed 450 ppm (parts per million).
10. If it continues at the current rate, at the end of the century the ocean acidity will a. double b. triple c. remain the same.
II. Share your thoughts and information with your group:
1. Why are alternative energy sources good for the oceans?
2. Make a list of everyday things that are carbon dependent.
3. Come up with a list of changes in your life style that can reduce carbon emissions.
4. Find on the internet how you can measure your "carbon footprint". Go to www.carbonfootprint.com
Polar Bears in Jeopardy
Global warming is melting the polar ice caps, robbing the bears of the ice floes they need to hunt prey. Forced to fast for longer periods, polar bears will become too thin to reproduce and many scientists predict they could become extinct by the end of this century. At the same time, their natural habitat is under increasing assault from expanded development
TASKS
1. Discuss:
- What are the consequences of global warming on the polar bear?
- The polar bear is the most polluted animal. What do you think, is the reason for that?
- What is the "development" that harms the polar bear habitat?
- If the polar bear went extinct, what would be the consequences?
2.
Rewrite the first two sentences using relative clauses instead of the participles.
Tuesday, October 19, 2010
BIODIVERSITY
It is essential that we do all we can to help protect ____________. Biodiversity is responsible for the ____________ of the air we breathe, and the water we ____________. We rely on biodiversity to provide us with ____________, both animal and vegetable, as many of the plants we eat require animals to ____________ them. We also have biodiversity to thank for fertile ____________ to plant our crops in, the regulation of ____________ on earth, and also as the source of many of our ____________ for healing. In short, biodiversity provides us with everything we need to ____________.
Solutions: biodiversity, purification, drink, food, pollinate,
soils,
climate,
medicines,
live.
Thursday, September 23, 2010
UN Secretary General Introduction for the 2010 International Year of Biodiversity
UN Secretary General Welcome Message for the 2010 International Year of Biodiversity from CBD on Vimeo.
Listen to the speech and fill in the blanks:
Our lives depend on biological ____________. Species and eco systems are disappearing at an unsustainable ____________. We humans are the ____________. We start to lose a wider variety of ____________ goods and services that we take for granted. The consequences for economies and people will be ____________, especially for the world poorest people.
In 2002 world leaders agreed to substantially ____________ the rate of biodiversity loss by 2010.
We know already that the biodiversity ____________ will not be met.
We need a new vision and new efforts. To be as usual is not an ____________.
For this year of biodiversity I call on every country and each ____________ on our planet to join together in the global alliance to protect life on Earth.
Biodiversity is life. Biodiversity is ____________ life.
Solutions: diversity, rate, cause, environmental, profound, reduce, target, option, citizen, our.
Monday, June 29, 2009
Facts on Endangered Breeds of Livestock and Poultry
About one third of the world's domestic animal breeds are now at risk of becoming extinct.
About 40 breeds of domestic animals contribute to 30-40% of the total value of food and agriculture production.
In 80% of the world's rural areas, the locally adapted breeds are superior to common modern breeds.
In North America, about 41 breeds are seen to be at risk.
Breeds can be lost when too much political and economic emphasis is given to one breed to the exclusion of others.
Sustainable, well managed use of animals in their environment will likely be the most cost-effective way of maintaining breeds for the future.
The Charolais was a rare breed 150 years ago; it is now a beef breed of international importance.